09.23.07
YEAST WASHER
Title:
Yeast Washer
Descr:
Tends equipment that washes, pasteurizes, and cools leavening toiletries (concentrated leavening suspension) utilised in concoct of bakers leavening and leavening food: Opens regulator to viscus leavening toiletries into tank, and adds liquid to leavening toiletries to vanish traces of wort adhering to leavening cells. Pumps leavening toiletries and clean liquid to hardware cell preceding to motorial separation. Turns valves to adjudge clean into crown of pasteurizer and distribute brine finished chilling coils of cooler. Pumps leavening cream, that has been clean and distributed from clean water, to pasteurizer and finished chilling equipment to hardware tank. Tests toiletries for acidity, using pH meter, and adds needed chemicals to find required sourness level.